
GREEN BEAN CASSEROLE



INGREDIENTS
- 2 cans (10.5 oz. each) Campbell’s ® Condensed Cream of Mushroom Soup
- 1 cup milk
- 2 teaspoon soy sauce
- 1/4 teaspoon ground black pepper
- 4 cans (14.5 oz. each) any style Del Monte® Green Beans , drained
- 2 2/3 cups French’s® Original Crispy Fried Onions , divided
DIRECTIONS
Stir soup, milk, soy sauce, black pepper, beans and 1 1/3 cups onions in 3-qt. baking dish.
Bake at 350 degree F, uncovered, for 25 minutes or until bean mixture is hot and bubbling. Stir bean mixture. Sprinkle with remaining onions.
Bake for 5 minutes or until onions are golden brown.