
FIRESIDE SPICE MULLED WINE



INGREDIENTS
- 2 bottles California red wine
- 2 cups Fireside Spice tea (not brewed)
DIRECTIONS
Fill up coffee filter(s) with tea and tie tightly with string to secure the tea
Pour wine into a crock pot and drop the filter(s) in
Turn crockpot on high and let steep for 30 min
Serve hot