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IRISH COFFEE


Serves : 1

INGREDIENTS
  • 1 1/2 to 2 ounces Irish whiskey to taste
  • 4 ounces fresh brewed coffee
  • 1/2 to 1 ounce simple syrup
  • heavy cream
  • Procedures
  • Warm a mug glass or wine glass and set aside Whip cream to thick consistency In the warmed glass combine simple syrup whiskey and coffee and stir to combine Top the mixture with the cream to taste