
POPCORN AND GREEK YOGURT PARFAIT



INGREDIENTS
- 1 container (5.3 oz each) blueberry nonfat Greek yogurt
- 1 cup popped Orville Redenbacher’s® Gourmet® Naturals Simply Salted Microwave Popcorn, crushed
- 1/2 teaspoon DAVID® Sunflower Kernels, Roasted & Salted
- 1/2 teaspoon honey
DIRECTIONS
Stir Greek yogurt until blended. Place half of yogurt in small serving dish or glass. Top with half of crushed popped corn and sunflower kernels. Repeat layers. Drizzle with honey before serving.