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PENNE WITH TOMATOES AND PINE NUTS

Active Time : 40 Minutes
Total Time : 40 Minutes
Serves : 4
INGREDIENTS
  • PAM® Olive Oil No-Stick Cooking Spray
  • 1/2 cup chopped onion
  • 2 teaspoons finely chopped garlic
  • 1 can (28 oz each) Hunt's® Whole Peeled Plum Tomatoes with Basil, undrained, broken into bite-size pieces
  • 8 ounces dry whole grain penne pasta, uncooked
  • 1/3 cup Culinary Circle Shredded Parmesan Cheese
  • 1/3 cup pine nuts, toasted
  • 1/4 teaspoon kosher salt
  • 2 flat-leaf tablespoons chopped fresh Italian
DIRECTIONS

Lightly spray large skillet with cooking spray; heat over medium heat. When hot, add onion and garlic; cook 2 to 3 minutes or until onion is lightly browned and tender.

Add undrained tomatoes; reduce heat and simmer 20 to 25 minutes or until slightly thickened. Meanwhile, prepare pasta according to package directions. Drain and add pasta to tomato mixture.

Stir in cheese, pine nuts and salt. Sprinkle with parsley and serve.