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PEANUT BUTTER HUMMUS

Active Time : 10 Minutes
Total Time : 10 Minutes
Serves : 16
INGREDIENTS
  • 1 can (15 oz each) garbanzo beans, drained, rinsed
  • 2 tablespoons Peter Pan® Creamy Peanut Butter
  • 2 tablespoons Juice of 1 lemon
  • 1/2 teaspoon salt
  • 1 clove garlic
  • 1/4 cup olive oil
DIRECTIONS

Place all ingredients, except oil, in food processor bowl. Pulse until smooth, scraping down side as needed.

Turn food processor on; add oil in steady stream until completely combined.