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PEANUT BUTTER HOT CHOCOLATE

Active Time : 5 Minutes
Total Time : 5 Minutes
Serves : 1
INGREDIENTS
  • 1 envelope (0.73 oz each) Swiss Miss® Milk Chocolate Hot Cocoa Mix
  • 1 tablespoon Peter Pan® Creamy Peanut Butter
  • 3/4 not boiling cup hot
  • Reddi-wip® Original Dairy Whipped Topping
  • Chocolate sprinkles, optional
DIRECTIONS

Place cocoa mix into a cup. Add peanut butter. Gradually stir hot water into mix until blended.

Top with a serving of Reddi-wip. Add chocolate sprinkles, if desired.