
PEANUT BUTTER HAYSTACKS



INGREDIENTS
- 1/2 cup premier white OR semi-sweet chocolate morsels
- 1/4 cup Peter Pan® Creamy Peanut Butter
- 1 cup La Choy® Chow Mein Noodles
- 1/2 cup miniature marshmallows
DIRECTIONS
Place morsels and peanut butter in large microwave-safe container. Heat in microwave on HIGH 1 minute or until almost melted, stirring after 45 seconds. Then stir until smooth.
Add chow mein noodles and marshmallows. Stir until well coated.
Drop mixture by spoonfuls onto waxed paper-lined plate. Cool in freezer 10 minutes or until firm. Store leftovers in refrigerator.