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PEANUT BUTTER CHOCOLATE PIES

Active Time : 15 Minutes
Total Time : 15 Minutes
Serves : 6
INGREDIENTS
  • 1/4 cup Peter Pan® Creamy Peanut Butter
  • 1 1 pkg = 6 crusts pkg (4 oz each) mini graham cracker pie crusts
  • 6 pudding cups (3.25 oz each) Snack Pack® Chocolate Pudding
  • Reddi-wip® Original Dairy Whipped Topping
DIRECTIONS

Spread 2 teaspoons peanut butter over each crust. Spoon pudding from each pudding cup into each crust.

Top each with a serving of Reddi-wip just before serving.