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MEAN BLACK BEAN SOUP

Active Time : 50 Minutes
Total Time : 50 Minutes
Serves : 6
INGREDIENTS
  • 2 tablespoons Pure Wesson® Vegetable Oil
  • 1/2 cup chopped carrot
  • 1/2 cup chopped celery
  • 1/2 cup chopped onion
  • 3 cans (15 oz each) Ranch Style® Black Beans, undrained
  • 2 cans (10 oz each) Ro*Tel® Chunky Tomatoes & Green Chilies, undrained
  • 1 can (11 oz each) whole kernel corn with red and green peppers, drained
  • 1/4 cup finely chopped fresh cilantro
DIRECTIONS

Heat oil in large saucepan over medium heat. Add carrot, celery and onion; mix well. Cook 10 minutes or until vegetables are tender, stirring frequently.

Add undrained beans, undrained tomatoes and drained corn; mix well.

Bring to a boil. Reduce heat to medium-low; simmer 20 minutes, stirring occasionally. Stir in cilantro just before serving.