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MARSHMALLOW POPCORN BARS WITH CHOCOLATE CANDIES

Active Time : 15 Minutes
Total Time : 15 Minutes
Serves : 24
INGREDIENTS
  • PAM® Original No-Stick Cooking Spray
  • 2 bags (82.3 g each) Orville Redenbacher's® Gourmet® Butter Microwave Popcorn
  • 4 cups miniature marshmallows
  • 1/4 cup butter
  • 3/4 cup candy-coated chocolate pieces
DIRECTIONS

Spray large bowl, rubber spatula and 13x9-inch glass baking dish with cooking spray. Prepare popcorn according to package directions. Remove all unpopped kernels and place popped corn in bowl.

Place marshmallows and butter in large microwave-safe bowl. Microwave on HIGH 2 minutes or until marshmallows melt and mixture blends when stirred.

Pour marshmallow mixture over popped corn; toss with rubber spatula to coat. Carefully stir in chocolate pieces. Moisten hands with water; press mixture into dish. Cool completely. Cut into 24 bars.