
LUAU PORK FOR TWO



INGREDIENTS
- PAM® Grilling Spray
- 1/2 cup (1/2 of 8-oz can) crushed pineapple in juice
- 1-1/2 tablespoons La Choy® Orange Ginger Stir Fry Sauce-Marinade
- 1-1/2 teaspoons chopped green onions
- 1/2 teaspoon Gulden's® Spicy Brown Mustard
- 2 4 oz each boneless pork loin chops
- 1/8 teaspoon salt
DIRECTIONS
Spray grate of outdoor grill and utensils with grilling spray. Preheat grill to medium heat according to manufacturer's directions.
Combine undrained pineapple, stir-fry sauce, onions and mustard in small microwave-safe bowl; set aside.
Sprinkle pork chops with salt. Grill 15 minutes or until slightly pink in centers (160°F), turning over after 8 minutes. Place pork chops on serving plates.
Heat pineapple mixture in microwave on HIGH 40 seconds. Spoon over grilled pork chops just before serving.