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ICY CHAI MOCHA

Active Time : 5 Minutes
Total Time : 5 Minutes
Serves : 4
INGREDIENTS
  • 1-1/2 cups fat free milk
  • 2 envelopes (0.55 oz each) Swiss Miss® Sensible Sweets™ No Sugar Added Hot Cocoa Mix
  • 1 tablespoon instant espresso powder
  • 1/8 teaspoon ground cinnamon
  • 1/8 teaspoon ground cloves
  • 1/8 teaspoon ground cardamom
  • 1/8 teaspoon ground ginger
  • 6 cups ice
  • 2 tablespoons honey
  • Reddi-wip® Fat Free Dairy Whipped Topping
DIRECTIONS

Microwave milk on HIGH 1 minute 30 seconds. Meanwhile, whisk together cocoa mix, instant espresso, cinnamon, cloves, cardamom and ginger in medium bowl. Pour warm milk over cocoa mixture; whisk to combine.

Place ice in blender container; pour cocoa mixture over ice. Add honey and blend until combined. Pour into chilled glasses or mugs; top with Reddi-wip. Serve immediately.