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HAWAIIAN RAVIOLI SKILLET

Active Time : 15 Minutes
Total Time : 15 Minutes
Serves : 4
INGREDIENTS
  • PAM® Original No-Stick Cooking Spray
  • 1/4 cup chopped green bell pepper
  • 1/2 cup drained pineapple tidbits in juice
  • 2 2 ounces = 1/3 cup ounces sliced lean smoked ham, chopped
  • 2 cans (15 oz each) Chef Boyardee® Mini Ravioli® Beef Ravioli
  • 3/4 cup shredded part-skim mozzarella cheese
DIRECTIONS

Spray large skillet with cooking spray; heat over medium-high heat. Add bell pepper; cook 2 to 3 minutes or until tender, stirring occasionally. Add pineapple and ham; cook 1 to 2 minutes more or until lightly browned.

Add ravioli; stir gently to combine. Cook 5 minutes or until hot. Top with cheese.