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GLAZED SWEET POTATOES

Active Time : 20 Minutes
Total Time : 20 Minutes
Serves : 6
INGREDIENTS
  • 1-1/2 pounds sweet potatoes, peeled, cut into 1/2-inch pieces
  • 3 tablespoons water
  • 3 tablespoons Parkay® Original Spread-tub
  • 2 tablespoons firmly packed brown sugar
  • 1/4 teaspoon ground cinnamon
  • 3 tablespoons Chopped Pecans
DIRECTIONS

Place potatoes and water in 8x8-inch glass baking dish; cover with plastic wrap. Microwave 3 minutes; carefully pull wrap back and stir potatoes.

Cover dish again; microwave 3 minutes more or until potatoes are tender. Meanwhile, combine Parkay, sugar and cinnamon in small bowl. Drain potatoes; stir in spread mixture. Sprinkle with pecans.