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BROWSE

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FLOWER POT PUDDING CUPS

Active Time : 15 Minutes
Total Time : 15 Minutes
Serves : 4
INGREDIENTS
  • 2 large marshmallows
  • 4 thin pretzel sticks
  • 28 pastel-colored candy-coated chocolate pieces
  • 1 green-colored chewy candy strip
  • 1 banana, peeled, cut crosswise in quarters
  • 1 pkg (13 oz each) Snack Pack® Chocolate Pudding
  • 4 chocolate sandwich cookies, crushed
DIRECTIONS

Cut large marshmallows in half crosswise; insert a pretzel stick into each half for stem. Press 7 candy-coated chocolate pieces on each sticky side of marshmallow halves in flower pattern. Cut 4 or more leaf shapes from candy strip with scissors; wrap 1 or 2 leaves around each pretzel stick. Discard remaining candy strip.

Insert 1 flower into each banana piece; press a flower into each pudding cup. Spoon crushed cookies evenly around flowers to resemble dirt. Serve immediately.