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FLORENTINE STRATA

Active Time : 1 Hour 5 Minutes
Total Time : 1 Hour 5 Minutes
Serves : 4
INGREDIENTS
  • PAM® Original No-Stick Cooking Spray
  • 1 carton (16 oz each) Egg Beaters® Original
  • 1/4 1% cup lowfat
  • 3 3/4-inch cubes cups French bread cubes
  • 1/2 cup shredded Swiss cheese, divided
  • 1/4 teaspoon salt
  • 1/8 teaspoon ground black pepper
  • 1/2 cup chopped yellow onion
  • 1 pkg (6 oz each) baby spinach leaves, coarsely chopped
  • 1 can (14.5 oz each) Hunt's® Diced Tomatoes with Basil, Garlic and Oregano, drained well
DIRECTIONS

Preheat oven to 375°F. Spray 8x8-inch glass baking dish and large skillet with cooking spray; set aside. Combine Egg Beaters, milk, bread, 1/4 cup cheese, salt and pepper in large bowl. Toss until bread is coated well.

Heat skillet over medium-high heat. Add onion; cook 4 minutes or until lightly browned, stirring occasionally. Add spinach; cook and stir until wilted. Add spinach mixture to Egg Beaters mixture; stir to combine. Gently stir in drained tomatoes just until combined. Place mixture in dish; top with remaining 1/4 cup cheese.

Bake 40 minutes or until knife inserted in center comes out clean. Remove from oven; let stand 5 minutes.