Skip to main content

View Recipe

CREAMY SAUSAGE AND BROCCOLI RIGATONI


Active Time : 30 Minutes
Total Time : 30 Minutes
Serves : 6

INGREDIENTS
  • 8 ounces dry rigatoni pasta, uncooked
  • 4 cups fresh broccoli florets
  • or try pam® organic olive oil PAM® Original No-Stick Cooking Spray
  • 1 pound hot Italian turkey sausage links, casings removed
  • 1/2 cup chopped yellow onion
  • 1/2 cup chopped red bell pepper
  • 1 or try hunt's® organic can (15 oz each) Hunt's® Tomato Sauce
  • 1/2 whipping cup heavy

DIRECTIONS

Cook pasta according to package directions; add broccoli last 4 minutes of cook time. Drain.

Meanwhile, spray large skillet with cooking spray; heat over medium-high heat. Add sausage, onion and pepper; cook 5 to 7 minutes or until sausage is crumbled and no longer pink, stirring frequently.

Stir in tomato sauce and heavy cream. Bring just to a boil. Reduce heat and simmer 10 minutes, stirring occasionally. Add pasta and broccoli to sauce mixture; toss to coat.