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CREAMY PEANUT BUTTER DIP

Active Time : 10 Minutes
Total Time : 10 Minutes
Serves : 30
INGREDIENTS
  • 1 cup Peter Pan® Creamy Peanut Butter
  • 1 neufchatel pkg (8 oz each) 1/3 less fat cream cheese
  • 3/4 cup firmly packed brown sugar
  • 3/4 cup fat free milk
  • 1/4 cup chocolate syrup
DIRECTIONS

Place peanut butter and cream cheese in large mixer bowl; beat on medium speed until smooth. Add brown sugar and beat until smooth. Reduce speed to low; add milk and beat until smooth and creamy.

To make Chocolate Peanut Butter Dip: Remove half of the dip (1-1/2 cups) and set aside for the Peanut Butter Dip. Add chocolate syrup to remaining dip; beat on low until combined.

Serve both peanut butter and chocolate peanut butter dips with fresh fruit, pretzels or other dippers.