
CREAMY MOCHA HOT COCOA



INGREDIENTS
- 3/4 2% cup reduced fat
- 1 envelope (0.73 oz each) Swiss Miss® Milk Chocolate Hot Cocoa Mix
- 1-1/2 teaspoons instant coffee granules
- Reddi-wip® Original Dairy Whipped Topping
DIRECTIONS
Heat milk in microwave-safe cup in microwave on HIGH 1 minute or until hot. Stir in cocoa mix and coffee granules until blended.
Top with a serving of Reddi-wip. Sprinkle with cinnamon and serve with a cinnamon stick for stirring, if desired.