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CREAMY BEAN DIP

Active Time : 15 Minutes
Total Time : 15 Minutes
Serves : 24
INGREDIENTS
  • 5 slices fully cooked bacon
  • 1 can (16 oz each) Rosarita® Traditional Refried Beans
  • 4 ounces cream cheese
  • 3/4 cup chunky salsa
  • 1/2 cup shredded mild Cheddar cheese
DIRECTIONS

Prepare bacon in microwave according to package directions. Drain bacon on paper towels and cut into small pieces; set aside.

Place beans, cream cheese and salsa in medium microwave-safe bowl; cover. Microwave on HIGH 4 minutes or until cream cheese melts, stirring after 2 minutes and at end.

Pour bean mixture into 9-inch glass pie plate or other shallow dish. Top with shredded cheese and bacon. Serve warm.