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CHILI AND CHEESE BURRITOS

Active Time : 15 Minutes
Total Time : 15 Minutes
Serves : 12
INGREDIENTS
  • 1 can (40 oz each) Wolf® Brand Chili With Beans
  • 12 10 inch large flour tortillas
  • 1/2 cup sour cream
  • 1-1/2 cups shredded Cheddar cheese
  • 3 cups shredded lettuce
  • 2 medium tomatoes, chopped
  • 1/4 cup chopped green onions
DIRECTIONS

Heat chili in saucepan over medium heat until hot, stirring occasionally.

Spoon equal amount of chili down center of each tortilla. Top evenly with sour cream, cheese, lettuce, tomatoes and onions.

Fold in opposite sides of each tortilla; roll-up burrito-style.