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CREAMY MAC AND CHEESE
Active Time : 15 Minutes Total Time : 45 Minutes Serves : 4INGREDIENTS
- 2 cups elbow macaroni
- 1 pound shredded mild Cheddar cheese
- 2 cups Kemps sour cream
- 1/4 cup butter melted
- salt to taste
DIRECTIONS
Cook 2 cups elbow macaroni noodles.
Drain and place in casserole dish.
Add shredded cheese, Kemps sour cream, melted butter and salt. Mix well.
Bake at 350 degrees for 30 minutes.
Cool and serve.