
LEMON DILL BUTTER II



INGREDIENTS
- 1/2 cup organic salted or unsalted butter softened
- 1 1/4 teaspoons chopped organic fresh baby dill
- 1 teaspoon lemon zest
- 1/2 teaspoon fresh squeezed lemon juice
DIRECTIONS
In medium bowl, combine all ingredients.
Mix until well combined. Salt to taste with Wild Harvest Sea Salt.
Refrigerate, covered, until ready to serve.