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NO BAKE CHEESECAKE

with Mixed Berries


Active Time : 20 minutes
Total Time : several hours
Serves : 8 servings

INGREDIENTS
  • 1 8 ounce package cream cheese spread & Greek yogurt softened
  • 1/2 cup granulated sugar divided
  • 1 teaspoon pure vanilla extract
  • 1 container frozen original whipped topping thawed
  • 1 9-inch graham cracker pie crust
  • 1 12 ounce package frozen berry medley

DIRECTIONS

In large mixing bowl, combine cream cheese, ¼ cup sugar and vanilla. Using an electric mixer, beat on high until light and fluffy, scraping down sides of bowl occasionally (about 2 minutes).

Add whipped topping and continue mixing until well combined; spread over crust. Refrigerate 3-4 hours or until set.

Meanwhile, combine thawed berries and remaining ¼ cup sugar; toss until combined. Refrigerate until ready to serve. Serve berries over cheesecake.