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PASTA MARGARITA


Active Time : 25 minutes
Total Time : 25 minutes
Serves : 4 servings

INGREDIENTS
  • 1 12 ounce package organic spaghetti pasta
  • 3 tablespoons organic extra virgin olive oil
  • 2 tablespoons chopped garlic
  • 1 14.5 ounce can organic diced tomatoes drained
  • 1/4 cup chopped organic fresh basil leaves
  • 1/2 cup freshly grated Parmesan cheese

DIRECTIONS

Prepare pasta according to package directions; drain. Set aside.

In large skillet, heat oil over medium-high heat. Add garlic; sauté 1-2 minutes.

Add cooked pasta, tomatoes and basil. Salt and pepper to taste. Toss to coat; heat through.

Toss with Parmesan cheese. Serve.