
HERB CRUSTED COD



INGREDIENTS
- 1/4 cup crispy Panko style plain bread crumbs
- 1/4 cup fancy shredded Italian style Parmesan cheese
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- 1 pound cod fillets
DIRECTIONS
In a small bowl, combine bread crumbs, Parmesan cheese, Italian seasoning and garlic powder; set aside. Pat fish dry with clean paper towels.
Place fish on a baking sheet that has been lightly sprayed with olive oil cooking spray. Lightly spray fish with olive oil cooking spray and sprinkle with bread crumb mixture; pressing into fish. Lightly spray bread crumb mixture with olive oil cooking spray.
Bake in a preheated 400°F oven until fish flakes easily with fork (10 minutes per inch of thickness).