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BROWSE

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CHOW MEIN NOODLE CASSEROLE

Active Time : 15 minutes
Total Time : 1 1/4 hours
Serves : 6 servings
INGREDIENTS
  • 1 pound lean ground beef
  • 1 cup chopped onion
  • 1 cup chopped celery
  • 2 1/2 cups beef broth
  • 1 10.5 ounce can cream of mushroom soup
  • 1 cup long grain white rice
  • 2 tablespoons less sodium soy sauce
  • - chow mein noodles
DIRECTIONS

In large skillet over medium heat, cook and crumble beef, onions and celery until no longer pink; drain. Transfer to a greased 2-quart baking dish.

Add remaining ingredients; stir to combine.

Bake in a preheated 350°F oven 1 hour or until rice is tender. Top with chow mein noodles and serve.