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EASY TROPICAL PUNCH ICE CREAM

Active Time : 15 minutes
Total Time : 15 minutes
Serves : 2 cups
INGREDIENTS
  • 2 cups half & half
  • 2 tablespoons tropical punch drink mix
  • - ice cubes
  • 6 tablespoons rock salt
DIRECTIONS

In medium bowl, combine half & half and drink mix; pour mixture into a 1-quart recloseable food storage bag; seal bag.

Fill 1-gallon recloseable food storage bag half full of ice; add rock salt. Place bag with half & half inside bag of ice; seal bag.

Shake vigorously until mixture has turned into ice cream (about 5 minutes). Remove ice cream bag from ice. Serve immediately or freeze until ready to serve.