
LEMON DILL BUTTER



INGREDIENTS
- 1/2 cup butter softened
- 1 1/4 teaspoons chopped fresh dill
- 1 teaspoon lemon zest
- 1/2 teaspoon fresh squeezed lemon juice
DIRECTIONS
In medium bowl, combine all ingredients.
Mix until well combined; salt to taste. Refrigerated, covered, until ready to serve.