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PEACH & BLACKBERRY COBBLER

Active Time : 15 Minutes
Total Time : 50 Minutes
Serves : 8
INGREDIENTS
  • 2 10 ounce packages organic frozen peeled & sliced peaches thawed and drained
  • 1 10 ounce package organic frozen blackberries thawed and drained
  • 1 cup organic raw cane sugar
  • 1 3/4 cups unbleached all-purpose flour divided
  • 1 teaspoon organic ground Saigon cinnamon
  • 2 1/4 teaspoons baking powder
  • 1/2 teaspoon sea salt
  • 1/2 cup organic 1% low fat milk
  • 3 tablespoons organic butter softened
DIRECTIONS

In large bowl, combine peaches, blackberries, sugar, ¼ cup flour and cinnamon. Transfer to a greased 8x8-inch baking dish.

In small bowl, combine remaining 1 ½ cups flour, baking powder and salt; mix in milk and butter. Drop by teaspoonfuls onto peach mixture.

Bake in a preheated 400°F oven 30-35 minutes or until golden brown and bubbly.