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OATMEAL RAISIN CHOCOLATE CHIP COOKIES

Active Time : 1 Hour 0 Minutes
Total Time : 1 Hour 0 Minutes
Serves : 48
INGREDIENTS
  • 2 cups firmly packed light brown sugar
  • 1/2 cup butter softened
  • 1/2 cup all vegetable shortening
  • 2 large eggs
  • 1 teaspoon pure vanilla extract
  • 2 cups quick oats
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 2 cups crunchy granola raisin bran cereal
  • 1 1/2 cups semi-sweet chocolate chips
DIRECTIONS

In large mixing bowl, combine sugar, butter, shortening, eggs and vanilla. Beat with electric mixer until creamed, scraping bowl.

Reduce mixer to low; slowly add oats, flour, baking soda, cinnamon and salt, mixing until well combined; scraping bowl. Add in cereal and chocolate chips; mix until well combined.

Drop by teaspoonfuls onto an ungreased baking sheet. Bake in a preheated 350°F oven 12-15 minutes or until golden brown. Let stand on baking sheet 1 minute; transfer to a cooling rack.