Culinary Circle™

Prep Time: 15 minutes
Amount: 4 servings

INGREDIENTS:

• 2 cups shredded Culinary Circle¿ Roasted Chicken
• 1 cup shredded Monterey jack cheese
• 1 pear, peeled and chopped
• ½ cup slivered almonds
• ½ cup Culinary Circle™ Raspberry Chipotle Dipping & Cooking Sauce
• 4 large spinach tortillas
• field greens

DIRECTIONS:

1. In medium bowl, combine chicken, cheese, pear, almonds and chipotle sauce; mix well.
2. Place ¼ of chicken salad at one end or tortilla. Place desired amount of field greens on top.
3. Roll up burrito style. Cut in half.

NUTRITIONAL INFORMATION:

Serving Size: ¼ of recipe  Calories: 435  Fat: 19g  Saturated Fat: 7g  Cholesterol: 90mg  Sodium: 760mg  Carbohydrates: 38g  Dietary Fiber: 3g