Culinary Circle™

Prep Time: 5 minutes + marinating
Grill Time: 6 minutes
Amount: 4 servings

INGREDIENTS:

• 1 pound asparagus, trimmed
• ½ cup Culinary Circle™ Lemon & Three Peppercorn Marinade
• ¼ cup shredded Parmesan cheese

DIRECTIONS:

1. Place asparagus, marinade and cheese in a recloseable food storage bag; seal bag. Marinate 30 minutes.
2. Prepare grill to medium-high heat. Remove asparagus from marinade and place on grill.
3. Grill 6 minutes, turning occasionally.

NUTRITIONAL INFORMATION:

Serving Size: ¼ of recipe  Calories: 80  Fat: 2g  Saturated Fat: 1g  Cholesterol: 4mg  Sodium: 910mg  Carbohydrates: 8g  Dietary Fiber: 2g